Year 7 Foods
By Alex Buttery | Posted: Wednesday September 23, 2026
The Year 7's have started their second rotation in foods and are learning to mix things up!
We have made pasta, lentil burgers, layered granola, loaded potatoes, bread, mug cake and designer biscuits.
We are learning to adapt recipes to suit ourselves and our stakeholders. There has been a lot of flavour choices and adapting to suit our stakeholders.
The designer biscuits were to suit the whole family to eat at a picnic. The lentil burgers had to have a flavour added - butter chicken was a firm favourite.
Making pasta was a fun and first-time experience for most of the students and using the machines was an experience.